Palm Beach – the infamous town in Florida, USA – is getting its first NFT restaurant, ‘Vinyl Fish Club‘. Located in the heart of Downtown West Palm Beach, this NFT membership club and restaurant offers a unique dining and social experience that is out of this world! There is tremendous utility in owning one of these rare and exclusive Vinyl Fish Club (VFC) Membership NFTs. In fact, there are only 50 available in total. With a floor price of 1 ETH, you can now buy one on OpenSea.
The Vinyl Fish Club is an exclusive members club
Access to the Vinyl Fish Club is a core part of this exciting NFT. As a social membership, there is vast potential in these NFTs, and with only 50 available, it is certainly ultra-exclusive.
The restaurant itself is high-class and offers a beautiful dining experience that reflects the exclusivity of the NFTs. Additionally, along with admittance to the NFT restaurant, some other excellent benefits come with this NFT.
Such benefits include:
- Access to members’ only events with other NFT holders
- Exclusive Dining menu for NFT holders
- Rare Japanese Whiskey and Sake Tasting events
- Access to private rooms, with bottle service and more
- Pop-up celebrity chef events
- Access to future VFC locations
- Concierge service
Enjoy a quality dining experience at the NFT restaurant
Vinyl Fish Club is the first Omakase listening bar and restaurant designed for NFT members. Not only this, but it offers an immersive, intimate experience for music and food lovers.
Furthermore, executive chef, Kazuo Yoshida, is highly regarded in the culinary world. Significantly, his specialty is Omakase. This is a form of Japanese dining in which you leave yourself in the hands of the chef and let them choose the perfect ingredients and meal for you. So, you put your trust in the hands of the masters.
Finally, the NFT restaurant at Vinyl Fish Club offers an exclusive membership, and this signals how different industries are adapting to blockchain technology. This may be the first Omasake NFT bar, but it certainly will not be the last.